$159.99 – We waste nothing from the cow in this chef’s specialty. A cow is freshly butchered on site. Various cuts of meat from the cow are cooked to perfection including filet minion, brisket, short ribs, and the loin. The customer’s foot characteristics are measured, and the skin of the cow is turned into a pair of custom-made boots. Once the boots are put together, they are filled with the cooked meats. Once the meat has been consumed, the boots are ready to wear out of the store.